Broccoli-Mushroom Casserole

*Substitute 1 cup of fresh oyster mushrooms with 20g dried oyster mushrooms.
**For dried mushrooms, soak mushrooms in warm water for 30-40 minutes then drain. Preserve the water for mushroom stock if you like. Finely chop rehydrated mushrooms and prepare as the recipe calls for above. 

Share this recipe:

  • Ingredients
  • Method